- PIZZA HUT'S
Deep Pan Crust
Prep time: 30 minutes
Cook time: 20 minutes
Total time: 50 minutes
Makes 2 personal pizzas
Ingredients:
2 tablespoons of oil
3/4 cup milk plus 2 additional
tablespoons, warmed to 110 degrees
1 teaspoons sugar
2 1/3 cups all-purpose flour
1 package instant yeast or 2¼ teaspoons
of rapid rise yeast
1/2 teaspoon table salt
- Lets cook
Turn the oven on to 175F. Warm the milk
to 110F, add the sugar and the yeast in a
bowl. Let it sit for 5 minutes till frothy.
Add olive oil to the yeast mix.
Then add to the flour and salt. Knead
with dough hook to form a soft, dough
(about 10 minutes).
Divide the dough in two. Oil the pans.
Roll out the dough and put in the oven
for about 10 to 15 min so it will rise a
bit.
While the pizza is pre baking, put the
pepperoni on a paper towel and put in
the microwave for 30 seconds
(depending on your microwave oven)
that will remove the excess grease of the
pepperoni
Take the pre baked crust out of the oven,
put the oven to 400F. Dress the pizza
with toppings of your choice.
Put the pizza back in the oven and bake
for 15 to 20 min at 400F. As the
temperature rises this will give the pizza
dough oven spring, and allow the dough
to rise creating the deep dish pizza like
pizza hut.
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